ROMAN WOOD-FIRED OVEN F1030SC

Very light and with the bake chamber sized for Professionals

Pizza oven for professional use to bake pizzas
Ideal for small pizzerias

Suitable for several claddings (see description).

Made in France 

5 year warranty


  • 4 Ø 30 cm
  • 3 Ø 40 cm
  • 5 Ø 28 cm
  • 4 Ø 33 cm


Pizza oven for professional use to bake pizzas
Ideal for small pizzerias

Features

F1030SC : vault and floor made of chamotte + arch made of bricks

The oven is delivered with the assembly grout, the installation instructions, the user and recipe book.

Technical data is available under "download"

Thickness of the walls :
floor : 60 mm . 2 parts
Vault :40 mm . 3 parts 
Diameter of the pipe : Ø 155 mm 
Baking room : 0.83 m²

 
External dimensions : (including the insulation) : 
W : 1,24 D : 1.25 H : 0,49               

Weight of the bare oven : 277 kg

The all-in-one oven (F1030SC+) option includes :

  • Oven.
  • Vault and floor insulation.
  • Cast iron door.
  • Refractory insulating door.
  • Ø 155 mm flue connector             

Weight of the oven with equipment : 330 kg

Several claddings are available (optional) :


warranty

French manufacturing.
A five-year warranty*.

* The warranty is extended to parts for commercial use within the EU, Great Britain, Norway and Switzerland.

F1030SC

Data sheet

Baking space / technical data
Baking room: 0.83 m²
New product
Comments (0)