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Rotating wood-fired ovens for the food trucks Pro-R

Pizza oven for food trucks and trailers. Bake 72 pizzas per hour in this traditional all refractory chamotte concrete oven ! 

The floor diameter (in cm) 85
Surface area of sole (m²) 0,57
External dimensions D x W x H (m) 1,25 × 1,51 × 1,74
Weight of oven (kg) 648
Number of Ø 30-31 cm pizzas per batch 4
Number of Ø 30-31 cm pizzas per hour 50
Optional covers available Included
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+33 (0)3 29 65 20 53
100% made in France, in Vosges
5-year parts warranty
30% less wood thanks to the lowered arch
Robust and durable thanks to long-life materials
Easy to maintain thanks to natural pyrolysis
Mobile or demountable, they go everywhere with you

Specially designed for in-vehicle installations, the Pro-R is the only truck-mounted model with a rotating floor. This rotating floor saves time, saves movements and increases productivity.

For this oven, Four Grand-Mère has developed a system for maintaining the floor temperature by permanent reheating with no energy other than that of the firebox, thanks to a circulation of hot air from the firebox under the rotating floor. Moreover, thanks to its low vault, it is both economical (30% less wood consumption than a wood-fired oven with a higher vault) and efficient.

This oven can be factory-assembled prior to shipment.

Guarantee and customer service.

Oven made in France.Chamotte oven guaranteed for 5 years (*).

(*) Parts guaranteed throughout the European Union, Great Britain, Norway and Switzerland for intensive professional use.

The features of your «Pro-R truck oven kit» detailed

 

  • A 5 cm thick chamotte concrete rotating floor.
  • A 4 cm chamotte concrete vault and 8 cm thick fire box.
  • A metal strapping to maintain the vault.
  • Complete oven insulation (Floor layer : calcium silicate 80 mm, 3 vault layers made of mineral wool  et supérieure 88 mm).
  • A reinforced metal table.
  • A refractory chamotte concrete firebox with fire grate.
  • A removable ashbin.
  • Downward-sliding glass-ceramic firebox door.
  • Downward-sliding glass-ceramic baking room 50 cm door.
  • A black and stainless steel top cladding with removable stainless steel shelf.
  • A flue connector 180 mm with a damper.
  • A connection flue Ø 200 mm.
  • One exhaust pipe Ø 230 mm (special one for trucks).
  • Technical file with installation and operating instructions.
  • Recipe book.

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