Accessory kits for pizza makers and private customers, pizza shovels, bread shovels…
See the products
Brake guards, chopping boards, professional pizza wheels, mittens, banners and grills…
See the products
All accessories compatible with the Design range (Alfred, Alf & Fred)
See the products
Prepare this delicious caramel custard recipe in the warmth left over in your wood-fired oven after a delicious day out.
How to assemble a traditional wood-fired oven from Four Grand-MèreThe tools you need to assemble your wood-fired oven without stressStep-by-step guide to successfully assembling your wood-fired oven
How to choose a wood-fired oven Mobile bread oven: how to choose? Comparison of the different types of wood-fired oven to suit all budgets
Wood-fired oven maintenance Optimise wood consumption for perfect cooking Tips for lighting your wood-fired oven easily
Your oven Grand-Mère is delivered as a kit. All the materials and equipment described below are supplied with the oven in the version “with equipment”, except for the stand. It is therefore easy to assemble and you receive it with detailed and illustrated installation instructions.
Read more
The quality of the wood used is key to ensuring excellent cooking and the longevity of your oven. Here are some tips for choosing and storing your wood.
Read more
Pizza oven for food trucks and trailers. Bake 72 pizzas per hour in this traditional all refractory chamotte concrete oven !
| Diameter of sole (in cm) | 85 |
| Surface area of sole (m²) | 0,57 |
| External dimensions (D x W x H in m) | 1,25 × 1,51 × 1,74 |
| Number of Ø 30-31 cm pizzas per batch | 4 |
| Number of Ø 30-31 cm pizzas per hour | 50 |
| Optional covers available | Included |
Need a helping hand? We can help!
+33 (0)3 29 65 20 53Specially designed for in-vehicle installations, the Pro-R is the only truck-mounted model with a rotating floor. This rotating floor saves time, saves movements and increases productivity.
For this oven, Four Grand-Mère has developed a system for maintaining the floor temperature by permanent reheating with no energy other than that of the firebox, thanks to a circulation of hot air from the firebox under the rotating floor. Moreover, thanks to its low vault, it is both economical (30% less wood consumption than a wood-fired oven with a higher vault) and efficient.
This oven can be factory-assembled prior to shipment.
Oven made in France.
Chamotte oven guaranteed for 5 years (*).
(*) Parts guaranteed throughout the European Union, Great Britain, Norway and Switzerland for intensive professional use.
