Accessory kits for pizza makers and private customers, pizza shovels, bread shovels…
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Brake guards, chopping boards, professional pizza wheels, mittens, banners and grills…
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All accessories compatible with the Design range (Alfred, Alf & Fred)
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Prepare this delicious caramel custard recipe in the warmth left over in your wood-fired oven after a delicious day out.
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Wood-fired oven maintenance Optimise wood consumption for perfect cooking Tips for lighting your wood-fired oven easily
Your oven Grand-Mère is delivered as a kit. All the materials and equipment described below are supplied with the oven in the version “with equipment”, except for the stand. It is therefore easy to assemble and you receive it with detailed and illustrated installation instructions.
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The quality of the wood used is key to ensuring excellent cooking and the longevity of your oven. Here are some tips for choosing and storing your wood.
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Le Gourmet: the wood-fired oven for chefs. This oven is large enough to cook and simmer a wide range of dishes.
| Number of casseroles | 3, 4, 5 |
| Kilos of bread | 6 |
| Number of Ø 29 cm pizzas | 4 |
| Product Garantie | 20 years |
| Diameter of sole (in cm) | 95 |
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+33 (0)3 29 65 20 53The Gourmet is a generously sized traditional wood-fired oven designed for large groups of 12 diners. It is also the first model in our range for professional cooks !
After 2 hours of heating, the beautiful inertia of this wood-fired oven allows you to cook several dishes one after another. Cooking over a flame or in a closed oven, with the Gourmet anything is possible: pizzas, tarts flambé, grilled meats, bread, cakes, gratins, smoked or dried meats, terrines, cakes…
Do you think you would settle for a smaller oven? You might be happy with the Campagnard (8 diners) or perhaps even the Marmiton (6 diners).
To dress Le Gourmet, you can choose to dress it to your taste, or choose one of our custom-made dressings. These ready-to-assemble trims are specially designed to fit your wood-fired oven.
The Gourmet oven is guaranteed for 20 years for domestic normal use throughout the European Union, Great Britain, Norway and Switzerland. For further inquiries or recommended use, do contact us, or one of our authorised dealers.
The metal stand designed for your Grand-Mère oven enables rapid installation without the need for masonry. Customizable in height to suit your needs, it offers a sturdy, dismountable solution for simplified assembly.
→ Product made in France, in our workshops
The hood cladding offers a quick and aesthetic solution for finalizing the installation of your oven. Made from fiberglass-reinforced epoxy resin, this hood is ideal for indoor or outdoor use, thanks to its acrylic coating. This cladding, originally white, can be repainted in the color of your choice with a simple acrylic paint.
→ Product made in France, in the Vosges region.
This designer shell in composite resin gives your wood-fired oven a modern, elegant look. Lightweight and washable, it comes with a finishing collar. The base, designed for a perfect fit, features a front fascia allowing the addition of optional accessories such as a chopping board or ashtray.
→ Product made in France, in the Vosges region.
The interior and door heights are 7.5 cm higher than those of the classic version, to facilitate the loading of very large pieces of meat or very tall dishes. This option is ideal for cooking game or stews in tall earthenware pots (Alsatian type).
The “2 entrances” option for a wood-fired oven adds a second opening, offering greater flexibility in its use.
The addition of this second door allows you to load the oven and remove pizzas from either of the 2 entrances. You can also install a glass door just for the unique spectacle of the flames, and create a warm atmosphere. Depending on requirements, this second entrance can be positioned at different angles (90°, 135° or 180°), to suit any configuration.
