Accessory kits for pizza makers and private customers, pizza shovels, bread shovels…
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Brake guards, chopping boards, professional pizza wheels, mittens, banners and grills…
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All accessories compatible with the Design range (Alfred, Alf & Fred)
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Prepare this delicious caramel custard recipe in the warmth left over in your wood-fired oven after a delicious day out.
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Your oven Grand-Mère is delivered as a kit. All the materials and equipment described below are supplied with the oven in the version “with equipment”, except for the stand. It is therefore easy to assemble and you receive it with detailed and illustrated installation instructions.
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The 1400RBG wood and gas- fired oven with rotating floor and rotating plates for pizzerias and restaurants.
| Number of rotary tables | 6 to 8 |
| External dimensions D x W x H (m) | 1,75 × 2,15 × 1,99 |
| Weight of oven (kg) | 1522 |
| Door size | 50 |
| Number of Ø 30-31 cm pizzas per batch | 8 |
| Number of Ø 30-31 cm pizzas per hour | 96 |
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+33 (0)3 29 65 20 53The 1400RBG rotating floor oven combines tradition and modernity, combining wood-fired cooking with the convenience of gas. Like all the ovens in the Grand-Mère range of combi ovens for restaurants and pizzerias, this model meets the needs of pizza makers by combining the authentic flavour of wood-fired cooking, the control and convenience of gas heating and the comfort and ease (exclusive to Grand-Mère) of rotating plates on a rotating floor.
Its CERTIGAZ-certified torch burner (compliant with Regulation (EU) 2016/426) generates a flame that mimics that of wood for rapid heat-up and optimal cooking. Thanks to a programming and regulation system, the burner automatically adjusts the temperature, guaranteeing simplified, efficient management. As for wood-fired cooking, it gives pizzas the authentic, inimitable taste of wood-fired flavours.
With its rotating floor and rotating trays, the 1400RBG oven ensures even baking of pizzas, as well as easy loading and unloading. The speed of rotation of the floor is adjustable, allowing precise control of cooking and ensuring perfectly cooked pizzas without any intervention by the pizza maker during baking: simply load and unload when the tray stops turning on itself in front of the door: childlike use and maximum comfort for a substantial gain in productivity.
This model is configurable in several tray sizes to suit different pizza diameters: 8 x 32 cm trays, 7 x 36 cm trays, 6 x 40 cm trays. This 1400RBG oven is also available with a fireplace positioned to the left or right of the floor, depending on your preference.
The 1400RBG oven with rotating floor and rotating trays is also available in a wood-fired version, perfect for those who want to avoid using gas while enjoying the pleasures of wood-fired cooking.
Oven made in France, in our workshops. 5-year parts warranty throughout the European Union, Great Britain, Norway and Switzerland for intensive professional use.
1400RBG mixed wood and gas fired rotating floor and trays oven for restaurants and pizzerias
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The “2 doors” option for a wood-fired oven adds a second opening, offering greater flexibility in its use.
The addition of this second door allows you to load the baking room and remove pizzas cooked by either of the 2 doors. You can also install a glass door just for the unique spectacle of the flames, and create a warm atmosphere. Depending on requirements, this second entrance can be positioned at different angles (90°, 135° or 180°), to suit any configuration.
We offer the possibility of customizing your oven’s cladding, available exclusively as an option with the metal table. This cladding, made of painted steel and/or stainless steel, can cover the entire oven, including both the upper part (oven) and the lower part (metal table). If you prefer, you can also cover only the upper part. Each cladding is carefully handcrafted in our workshops, guaranteeing a personalized, high-quality finish that perfectly suits your aesthetic needs.
→ Product made in France, in our workshops.
