Accessory kits for pizza makers and private customers, pizza shovels, bread shovels…
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Brake guards, chopping boards, professional pizza wheels, mittens, banners and grills…
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All accessories compatible with the Design range (Alfred, Alf & Fred)
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Prepare this delicious caramel custard recipe in the warmth left over in your wood-fired oven after a delicious day out.
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Get ready to be amazed by some of Grandma’s never-before-seen tricks for unlocking the full potential of your wood-fired oven! Discover well-kept secrets on how to get to know and use your oven better, and become a true wood-fired cooking expert.
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Your oven Grand-Mère is delivered as a kit. All the materials and equipment described below are supplied with the oven in the version “with equipment”, except for the stand. It is therefore easy to assemble and you receive it with detailed and illustrated installation instructions.
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The 1200 RBGSP wood and gas rotating floor oven. Designed for restaurants and pizzerias, this rotating combi oven lets you load up to 84 pizzas per hour!
| The floor diameter (in cm) | 120 |
| Surface area of sole (m²) | 1,13 |
| External dimensions D x W x H (m) | N/A |
| Weight of oven (kg) | N/A |
| Door size | 50 |
| Number of Ø 30-31 cm pizzas per batch | 6 |
| Number of Ø 30-31 cm pizzas per hour | 72 |
Need a helping hand? We can help!
+33 (0)3 29 65 20 53Discover the 1200 RBGSP wood and gas combi oven with rotating floor. Ideal for pizza makers who want to combine efficiency and quality, offer your customers a unique taste experience with this oven from the range of combi ovens for pizzerias and restaurants.
Equipped with a CERTIGAZ-certified torch burner (compliant with Regulation (EU) 2016/426), this oven heats up quickly using gas, creating a flame comparable to wood to reach the optimum temperature in no time. This programmable burner, combined with a temperature sensor, enables automatic regulation for simplified oven management. As for wood-fired cooking, it preserves the authenticity and unique taste of wood-fired pizzas.
The rotating floor of the 1200 RBGSP oven turns on itself, so that pizzas pass in front of the fire place, ensuring even cooking of pizzas and tarts flambées without handling. The speed of rotation, adjustable by the pizza maker, allows you to precisely adapt the cooking time to your recipe, for consistently perfect results.
The 1200RBGSP oven with rotating floor is also available in a wood version i.e. 1200RSP, perfect for those who want to avoid using gas while enjoying the pleasures of wood-fired cooking.
Oven made in France, in our workshops. 5-year parts warranty throughout the European Union, Great Britain, Norway and Switzerland for intensive professional use.
The “2 doors” option for a wood-fired oven adds a second opening, offering greater flexibility in its use.
The addition of this second door allows you to load the baking room and remove pizzas cooked by either of the 2 doors. You can also install a glass door just for the unique spectacle of the flames, and create a warm atmosphere. Depending on requirements, this second entrance can be positioned at different angles (90°, 135° or 180°), to suit any configuration.
We offer the possibility of customizing your oven’s cladding, available exclusively as an option with the metal table. This cladding, made of painted steel and/or stainless steel, can cover the entire oven, including both the upper part (oven) and the lower part (metal table). If you prefer, you can also cover only the upper part. Each cladding is carefully handcrafted in our workshops, guaranteeing a personalized, high-quality finish that perfectly suits your aesthetic needs.
→ Product made in France, in our workshops.
To make your festive meals unforgettable, there are still a few days left to place your orders!
👉 Place the order before December 20 to receive your products during the Christmas vacations.
Take the opportunity to explore our full range of wood-fired oven accessories: spatulas, thermometers, brushes and much more…
